Allergies do not keep us from making cakes in amazing designs; We can do almost anything that we would do with regular cakes and icings!
Many people suffer from food allergies or medical conditions requiring a restricted diet (such as sugar free). To offer our quality products to those people, as well, we are able to make cupcakes and cakes that are sugar free, peanut free, dairy free, etc. The menu for these will vary depending on the food restriction or allergy, so please contact us to place a special dietary order. We can work with you to accommodate these needs and still provide you with wonderful cakes and cupcakes!! We make EVERY effort to keep these options as affordable as possible, and try our best not to have added costs for these special treats. However, some necessary ingredients are considerably more expensive than "regular" ingredients, and will require an additional fee on the order. We will discuss these on a case-by-case basis with each client, so please don't hesitate to contact us!
We also have a HEALTHY TODDLER CAKE and icing that uses natural, ORGANIC ingredients such as wheat flour, as well as bananas and apples to sweeten them, avoiding artificial flavorings, dyes, and a ton of sugar for sensitive tummies!!
Here is a general list of most common:
Wheat Free (fee applies)
We can do pretty much any flavor in gluten free. All of my buttercream frostings and fondant are gluten and dairy free, as well.
Peanut/Tree Nut Free
We can do vanilla, yellow, chocolate, and any fruit flavor (using fresh fruit mixed in with cake batter) of cake in a NUT FREE version. Frostings: Buttercream, cream cheese, Chocolate buttercream, and marshmallow fondant are all NUT FREE.
Dairy free, Eggless, and Vegan
For those with dairy, milk, and egg allergies, we can make nearly any flavor in dairy, egg, nut, and/or soy free. Frostings: Buttercream, chocolate buttercream, and fondant are all DAIRY and NUT FREE. These are also vegan recipes.
Sugar Free (fee applies)
White, chocolate, and any fruit flavor (using fresh fruit mixed into cake batter) of cake can be done in sugar free. I can also add your choice of sugar free pudding or candy fillings to cupcakes or cakes. Fresh fruit makes a nice filling, as well. Frostings/Fillings: Vanilla or chocolate cream cheese icing; cream cheese whipped cream icing, or fruit icings using real fruit. Can also add coconut or other type of sugar free treats to make specialty flavored frostings or fillings, or even as garnishes for cupcakes or cakes.
Dye Free (fee applies)
We can do a variety of pastel and chocolate colored and flavored frostings and basic cake flavors in dye free versions for those with allergies to food dyes. Please contact us to discuss these options.We also offer low sodium (18mg per serving, as opposed to around 100mg per serving in regular cake) and gluten free options!
If you need something, but don't see it here, please let us know. If there is a way, we can do it!!
Disclaimer: We are NOT a nut, wheat, dairy free facility. We do use these ingredients in our other items. While we make every effort to ensure a clean work environment, and prevention of cross contamination, we cannot provide you with 100% certainty of zero contact, since these items are present in the bakery. Only those facilities that do not use certain products are able to make this claim. If you have severe allergies, you should not risk consuming our products.